Our Premier Supper Club series features our signature highly-customized five course meals in a series of three related events, this time inspired by the incredible cuisines of Asia. Nestled in the intimate setting of our cozy Park Hill clubhouse, our series will continue with my personal favorite: Thailand! Tickets are available now here for $150 per person and include all five courses and wine pairings.
The Menu:
First
Hat Yai (Thai Chicken Wings) with Sticky Rice and Som Tam Thai (Green Papaya Salad)
Second
Pork Satay with Peanut Sauce and Ajaad (Thai Cucumber Relish)
Third
A Flight of Thai Curries (Panang, Green and Red)
